Chikoo / Sapota Milkshake

Ingredients:

Chikoo / Sapota - 1 cup
Milk - 1 cup
water - 1/2 Cup
sugar - 4 Tablespoons
Ice cubes - 5


Method:

Deseed the seeds and peel the skin of chikoo then Grind in a juicer adding milk,ice cubes,water and sugar.then transfer it in a Tall serving glass.
serve yummy yummy Refreshing Milkshake...