Egg Rice

Ingredients: Eggs - 3 Boiled Rice - 1 Cup Chopped Onion - 1 Chopped tomato - 1 Oil - 8 Tbsp Chilli powder - 1 tsp Turmeric powder - 1 tsp Mustard - 1 tsp jeera - 1 tsp Salt to taste Curry leaves - 1 tsp Method : Heat the oil in a pan splutter Mustard seeds then add jeera and curry leaves,onion and saute till golden brown then add tomato and saute well.then add turmeric powder,chilli powder,salt and eggs saute well till eggs cook. finally add rice and serve.