Ingredients :
Chopped Bhindi – 1 cup
Vinegar – 1 tbsp
Ajwain / carom – 1 tsp
Chilli powder – 1 tbsp
Coriander powder - 1 tbsp
Turmeric powder - tbsp
Ginger garlic paste – 1 tbsp
Rice flour – 1 tbsp
Besan flour – 1 tbsp
Salt to taste
Oil for deep fry
Method:
Chop bhindi vertically in to small pieces.then spread it on a tray and add all the ingredients one by one. Then deep fry…crispy kurkure ready to eat…
1 comment:
hi Prabha...Nice recipe of kurkure bhindi....Follow me at http://muchmorethanahomemaker.blogspot.com/
Thnx
Neha
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