Gobi Manchurian

Ingredients:

cauliflower - 1
egg - 1
maida - 4 tbsp
cornflour - 1 tbsp
ginger garlic paste - 1 tsp
chilli powder - 1 tsp
pepper powder - 1/2 tsp
Salt to taste
Oil for deep fry

For gravy:

Ginger - 1 tsp
Garlic - 1 tsp
onions - 2
capsicum - 1
chiili sauce - 1 tsp
soya sauce - 2 tsp
tomato sauce - 2 tbsp
corn starch - 2 tbsp
Oil - 3 Tbsp


Method:

Mix Cauliflower with all ingredients to marinate for an hour.Then Fry until golden brown and keep aside.

For gravy:

Heat oil in Kadai, add ginger and garlic, saute and add Green peppers, onions, bell peppers and Saute well,add all sauces, cornflour starch and add the fried Gobi and toss well and serve warm.