Coconut Fried rice

Ingredients: Cooked Rice - 1 cup Coconut - 1 ½ cup Mustard seeds - 1/2 tsp Urad dal - 1/2 tsp Cumin seeds - 1/2 tsp Chana dal - 1 ½ tsp Peanuts - 2 tsp Cashew nuts - 15 Red chilies - 3 Green Chilies - 2 Curry leaves - 1 stem Coriander leaves - little Salt - to taste Ghee - 3 to 4 tsps Method: Heat Ghee in a pan. Add Mustard seeds, Urad dal and Cumin seeds.Once it starts spluttering add Chana dal, Peanuts, Cashew nuts and fry for a minute.Add Red Chilies, Green Chilies, Curry leaves and fry till the dals turns into golden brown.Add grated Coconut, Salt and fry till the Coconut turns light-brown.Add the Cooked rice and mix well. Remove from heat and garnish with Coriander leaves.