Showing posts with label Left Over Recipes. Show all posts
Showing posts with label Left Over Recipes. Show all posts

Thursday, June 21, 2012

Batla pottla

A very simple a tangy gujarathi snack.

Ingredients:
Cooked Rice - 1 cup
Fresh Curd - 1/2 cup
Wheat flour - 2 tsp
Besan flour - 3 tbsp
Chilli powder - 1 tsp
Green chilli - 1
Coriander leaves - 2 tsp

Salt to taste
Oil for frying


Method:
Mix all the ingredients in a bowl and make a thick batter.heat a sauce pan,stir in little oil.now pour little batter with ladle and spread like a small patties. shallow fry on both sides and serve.

Rawa Adai

This recipe is a very simple and time consuming recipe which can be made with left over rice also.here i used freshly cooked rice.

Ingredients: -
Cooked Rice - 1 cup
Sooji / rawa - 3 tbsp
shallots -5
Green chilli - 2
Salt to taste
Oil for frying

Method:-
Mix all the above ingredients except oil.heat a sauce pan with little oil and shallow fry the adai and serve with Patcha kulambu

Saturday, May 28, 2011

Kothu Chapathi


Ingredients

Chapathis - 3
Mustard Seeds - 1 tsp
Chopped Onion - 1
Chopped Tomato - 1
Chilli powder - 1 tsp
Garam Masala - 1 tsp
Eggs - 3
Curry leaves - 6
Salt
Oil


Method:

Beat eggs in a bowl.
Cut chapathi into small pieces.Heat oil in kadai add mustard seeds, allow it to splutter.Add curry leaves to it.Add onion and fry untill it becomes golden brown. Add Garam masala, chilli powder, tomato and saute untill raw smell goes off. Now add beaten eggs to it and stir well. When egg is half cooked add the chapathi and stir well. When cooked switch off the flame and serve hot...

Thursday, May 19, 2011

Kothu Poori



Ingredients:
Poori - 1 cup
Eggs -2
Chopped onion - 1
chopped tomato - 1
Oil - 1 Teaspoon
Mustard seeds - 1 Teaspoon
Jeera / Cummin seeds- 1 Teaspoon
Curry leaves - 1 Teaspoon
Turmeric Powder - 1 Teaspoon
Red chilli Powder - 1 Teaspoon
Green Chillies - 1
Salt to taste

Method:

Heat oil in a pan,add mustard seeds,when it splutters add jeera,curry leaves,Red chillies,onion and fry till golden brown,then add tomato,Turmeric powder,chilli powder,Green chillies and saute well then add eggs,salt and stir well.then add poori peices and saute well.Remove from heat and serve hot.


Note:
You can use a dash of tomato Sauce instead of tomatos.