Saturday, May 28, 2011

Toor Dhal Sev


Toor dhal flour - 1 cup
Rice flour - 6 cups
Red Chilli powder - 2 Tsp
Salt to taste


Fry curry leaves and keep aside.Mix Toor Dhal flour,rice flour,chilli powder and salt with required water and mix well.Heat oil in a kadai.Take the sev mould and squeeze the dough into the oil.Remove and garnish with fried curry leaves and serve.

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