Thursday, June 9, 2011

Nutty Chocolate Fudge


Dark chocolate chopped - 3/4th cup
Butter - 1/2 cup
Digestive biscuits- 3/4th cup crushed
condensed milk - 1/4th cup
Almonds,Cashew,Apricots,Pistachios - 1/2 cup

Method :

Grease a Plate with butter.Combine the chocolate and butter in a bowl and melt over a double boiler till it becomes a smooth sauce.Remove from fire.Add the condensed milk and then add crushed biscuits and mix well.Pour into greased plate and refrigerate.when it is set.Cut into pieces and serve.


Anonymous said... started a food blog???
fantastic akka

Prabhavathi said...

Thank u