Peanuts are always a tasty ones,especially the boiled ones.its our family's all time favourite one.I have some oregano in store which i generally used for making sandwiches and pizza.today i thought of using it in chaat.so adding some spicy touch to our taste buds here is the chaat.
Ingredients:
Raw peanuts – 1 cup
Onion – 1 (small)
Carrot – 1 (small)
Raw Mango – 1 (small)
Coriander leaves – 2 tsp
Green chilli – 1
Red Chilli powder – 1/2 tsp
Coconut slice - 1
Oregano – 1 tsp
Spring onion – 1 sprig
Lemon juice – 1 tbsp
Salt – to taste
Oil - 1 tsp
Mustard - 1/2 tsp
Method:
Unshell the peanuts and Pressure cook with enough salt for 1 whistle. The peanuts should be cooked well and not over cook as it will become mushy.
Finely chop the onion,spring onion,coriander leaves and green chilli. Grate the carrots,coconut and raw mango.
In another bowl combine boiled peanuts, onion, carrots and coriander leaves together.Temper mustard in oil and add to the peanut mixture.Sprinkle the red chilli powder, oregano powder and salt all over the peanut mixture and toss well to mix up.Now squeeze lemon juice and toss well and Serve.
This recipe is off to the Event Cooking with Love series hosted by Simply food and Sara's corner
Ingredients:
Raw peanuts – 1 cup
Onion – 1 (small)
Carrot – 1 (small)
Raw Mango – 1 (small)
Coriander leaves – 2 tsp
Green chilli – 1
Red Chilli powder – 1/2 tsp
Coconut slice - 1
Oregano – 1 tsp
Spring onion – 1 sprig
Lemon juice – 1 tbsp
Salt – to taste
Oil - 1 tsp
Mustard - 1/2 tsp
Method:
Unshell the peanuts and Pressure cook with enough salt for 1 whistle. The peanuts should be cooked well and not over cook as it will become mushy.
Finely chop the onion,spring onion,coriander leaves and green chilli. Grate the carrots,coconut and raw mango.
In another bowl combine boiled peanuts, onion, carrots and coriander leaves together.Temper mustard in oil and add to the peanut mixture.Sprinkle the red chilli powder, oregano powder and salt all over the peanut mixture and toss well to mix up.Now squeeze lemon juice and toss well and Serve.
This recipe is off to the Event Cooking with Love series hosted by Simply food and Sara's corner
3 comments:
Hi Thanks for linking this recipe with lets cook with love dad event. Please can you add the simply.food event announcement link and saras blog link to your post this is mandatory.
Thankyou for linking this recipe with simply.food Lets cook with love Dad event.The event is by sara but simply.food is guest hosting it. Please add both urls in your post this is mandatory , also can you please send photo of recipe as the linky is showing your photo.
ok...done
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