Wednesday, August 29, 2012

Palada pradhaman

Wishing you all happy is a special dessert to tickle your taste buds...


Rice ada - 1/4 cup
milk - 3 cups
sugar - 1/4 cup
Crushed cardamoms - 3
Cashews - 15

Cook rice ada in water until they becomes tender.Drain and keep aside.Now mix this cooked ada with 2 cups of milk and bring it to a boil.Keep stirring to simmer the milk to half.Then stir in sugar and stir to add remaining milk and bring it to a boil.Garnish with cardamam powder and nuts.Serve hot and enjoy.

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